To Thrive
Gross Domestic Product – that’s what we call the barometer
of our economy. Kind of a weird moniker if you ask me.
Lately, I have been thinking about wealth disparity,
happiness and the government. My libertarian friends want to unleash the economic
potential of every American by removing the regulations in banking, work place
rules and environmental laws. Initiatives like raising the minimum wage,
incentives for buying electric cars or anything the consumer protection bureau
wants done are, in their opinion, killing free enterprise. I have different
thoughts. I have begun to look at all government rules from the perspective of
whether or not they allow people to thrive. People – not industries.
Automatically assuming that all government regulation is bad
is not only unhelpful, it frames the discussion in a way that presents a false
choice – government or no government. In reality, government is essential to a
well-run capitalist system. Government protects the property of capitalists and
“regulation” is the framework in which their businesses function. Without it,
there would be chaos.
So let’s look at a
simple, small industry to illustrate my point – beer. According to the Craft
Brewers Association, “by the end of the 1970’s, the beer industry had
consolidated to only 44 brewing companies. Industry experts predicted that soon
there would only be five brewing companies in the United States”. But then
something happened – home brewing, brew pubs, and small craft brewers began to
flourish. In October 1983 in Portland Maine, David and Karen Geary began the
first craft brewery on the East Coast. Since then, the industry has made slow
but steady progress. In 2012, Heather Sanborn of Rising Tide Brewery, used her
skills as a lawyer to have a law passed in the Maine Legislature that allow
breweries to charge for samples at the brewery. This was a simple change in a
“regulation” that had a profound effect on the craft beer industry in Maine. Today
in the city of Portland, there are 14 breweries, 5 distilleries and a meadery
(honey wine). There are two brew bus tour
companies, two “beer reporters” who review small batch releases, numerous
restaurants that specialize in beer (one with 40 taps) and three brew festivals
a year. The explosion of business can be directly tied to Sanborns’ law. Libertarians
will argue that she “reduced” the regulations, but that is a false premise. As
I said before, there is a framework in place (government), the trick is to
tweak the framework to allow people (not industries) to thrive.
Because of this new law, there are dozens of entrepreneurs
living out their dreams. Understand, I don’t think brewing is going to save
America – or even Maine - from
globalization or the robots that are taking over manufacturing. But I look at
this small industry and think of all the mortgages that are paid with beer
revenue. And more importantly, I see how it affects the community. We are proud of our beer. Many Mainers, myself
included, would not buy a beer made in another state unless there was no other
option.
Buying Local – this concept is supposed to be rather wooly
headed according to the Cato Institute. Here in Portland, we have an obscenely flourishing
independent restaurant industry. We have restaurant barons - Jason Loring (Rhum,
Slab and Nosh), Dana Street (Street & Co., Fore Street and Scales), and Harding
Lee Smith (the five “room” restaurants) to name just a few. Different than any
other place in America that I know of, we have a franchise ghetto over near the
Mall. If you want to go to Applebee’s, you go there. Local is an obsession with
most Mainers. The direct result of this wooly headed concept is a state with
1.33 million and a city of just over 66,000, with some of the best food, best
coffee, best beer and best liquor made in America. And most importantly, it has
a wealth of business owners making their dreams come true.
This richly complex community causes other, more GDP
sensitive businesses (IDEXX, Jackson and Bigelow Labs) to start businesses and
stay here in Maine. I heard a story from Jean Hoffman, founder of Putney Inc.,
about being pressured by the investment bankers to move her business to Boston
because that was where the talent pool she needed would be. She told them to go
suck eggs. She was never at a loss for quality employees. A few years later she
sold the business to Dechra for 200 million dollars. She then gave a
substantial amount of her earnings to her employees in bonuses – every one of
them.
To Thrive
3)
to progress toward or realize a
goal despite or because of circumstances.
People – not industries.
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